Cancelled: Sophie Egan Author Event

Join us in welcoming Sophie Egan on Wednesday, April 1st at 7pm for a reading and signing of her new book How To Be A Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet. 

Sophie Egan is the former Director of Health and Sustainability Leadership for the Strategic Initiatives Group at The Culinary Institute of America, as well as the Editorial Director. She contributes regularly to The New York Times' Well blog and has written for The Wall Street Journal, TIME, The Washington Post, Mic, Bon Appétit, WIRED, and The Kitchn. Egan is the author of Devoured: How What We Eat Defines Who We Are. She holds a master of public health from the University of California, Berkeley, with a focus on health and social behavior. She lives in San Francisco, CA.

About the Book: A lively, surprising, and necessary guide to navigating our food choices—is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?—by an expert in public health from the Culinary Institute of America. Using three criteria—Is it good for me? Is it good for others? Is it good for the planet?—Sophie Egan helps us navigate the bewildering world of food so that we can all become conscious eaters. To eat consciously is not about diets, fads, or hard-and-fast rules. It’s about having straightforward, accurate information to make smart, thoughtful choices amid the chaos of conflicting news and marketing hype. An expert on food’s impact on human and environmental health, Egan organizes the book into four categories—stuff that comes from the ground, stuff that comes from animals, stuff that comes from factories, and stuff that’s made in restaurant kitchens. This practical guide offers bottom-line answers to your most top-of-mind questions about what to eat.

Event date: 
Wednesday, April 1, 2020 - 7:00pm to 9:00pm
How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet Cover Image
$16.95
ISBN: 9781523507382
Availability: Usually Ships in 1-5 Days
Published: Workman Publishing Company - March 17th, 2020